While it might be more accurate to call these 20 recipes Italian-American comfort food rather than straight-up Italian ...

There is something about delicious homemade bread fresh out of the oven. The aroma is intoxicating and having a warm slice that is crusty on the outside and soft on the inside is a perfect treat.

I am always amazed by the swings of emotions I feel as one year ends and the new one begins. I find myself reflecting on the events of the past year—some happy, some sad. But whatever the emotions, I ...

'Fully obsessed baker' Matthew James Duffy shares a comprehensive guide to baking with sourdough, pizza dough and more You can save this article by registering for free here. Or sign-in if you have an ...

Pappa al Pomodoro, Panzanella, tomato pudding – there’s a long history of marrying tomatoes and bread to make humble, hearty, and delicious side dishes. For some time, I’ve been thinking of using this ...

There’s no better way to add a touch of cheer to your Thanksgiving table than with a loaf of bread that matches the festive spread of the meal. This handmade Turkey-Shaped French Bread transforms my ...

New Jersey’s Italian bakeries are treasure troves of old-world recipes passed down through generations. The aromas of freshly baked bread, cookies, and pastries transport you straight to the ...

Festive foods take on new meaning when made with serious beer. And here’s a great recipe for Beer Bread—a rustic, crusty loaf that’s packed with the flavor and easy to make and with your favorite ...

Recipes from the editor’s wife… As it is baking - your house turned into the smell of my childhood. The first step looks like a mystery as the yeast is working hard in the dough. Next, the dough is ...

This incredibly easy to make ribollita soup recipe is loaded with greens, vegetables, and beans that is served with crusty rustic bread. It’s indigenous to the Tuscany region in Italy, which is on the ...