Tabimori, Inc. has introduced a fully vegetarian omakase option--prepared without any seafood--to its popular sushi interpreting service, "sushiuniversity(R) ," which has been widely used by ...

Citrus-soy chicken ramen, salpicón de pescado and a mango lime loaf cake tangy enough to warm any freezing afternoon.

Having a few tins of fish in your pantry can make putting together a last-minute meal or appetizer really simple and ...

Wild cod is a popular fish with rounder flakes than salmon, explains Swan. It has a mild, delicate flavor, making it one of ...

Ono Seafood in Honolulu is exactly that kind of place – an unassuming culinary gem where the spicy salmon might just change ...

China is stepping up efforts to bolster the rights of diners by further tightening the definition of premade dishes, responding to growing public frustration over restaurant chains that have ...

In a world where food prices seem to climb faster than a coconut tree in a hurricane, Ono Seafood stands as a delicious ...

Discover the best Korean dining spots in Des Moines offering sizzling barbecue, crispy fried chicken and bibimbap bowls.

This simple fish marinade is a must-save for anyone who loves cooking seafood at home. Designed to bring out the natural flavor of fish before frying or grilling, it uses a balanced blend of spices ...

Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where seafood is the star.

Bouillabaisse is the iconic fish stew of Marseilles, France’s legendary port city and home to fishermen for centuries. The origins of the stew are humble: It’s thought to have first been made by ...

WELL, NEW AT NOON, WE ARE DIVING INTO NEW DATA ON THE IMPACTS TO SEAFOOD AND THE TANGIPAHOA RIVER. FOLLOWING THAT AUGUST EXPLOSION AT SMITTY’S IN ROSELAND. ACCORDING TO THE LOUISIANA DEPARTMENT OF ...