Market valued at $72.4M in 2024, projected 7.30% CAGR growth driven by pharmaceutical API synthesis, food-grade ...
When it comes to powering aircraft, jet engines need dense, energy-packed fuels. Right now, nearly all of that fuel comes ...
Can fungi help humans live better and longer? Dutch mycoprotein startup The Protein Brewery is hoping to do just that by promoting healthy ageing.
Fermented foods can improve digestion, strengthen the immune system and reduce inflammation. Evidence also suggests that ...
world Quark Day shines a spotlight on one of Europe's best-kept food secrets, quark is finally stepping into the global ...
Greek yoghurt, curd or skyr? Which is the ultimate winner? Ralston D'Souza says all these fermented foods are beneficial, but one of them has 'most protein'.
Curd, Greek yoghurt and skyr may all be dairy favourites, but their protein levels vary more than you think. Here's a simple ...
Unlock the secret to stable blood sugar and superior gut health by understanding how fermentation and fiber density change your body's response to bread.
New research reveals these medications impact everything from heart health to restaurant menus.
DFT and MD simulations in Journal of Bioresources and Bioproducts reveal mannitol forms -80 kJ mol-1 hydrogen bridges that ...
Key TakeawaysAutomation and AI can systematically pinpoint optimal designs among hundreds of thousands of possibilities, increasing isoprenol titers ...