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The hidden ingredients that affect your cooking
Butter and oil both consist mostly of super-common fat molecules called triglycerides. But while many cooking oils consist ...
Piezofluorochromism, the phenomenon of materials reversibly changing their fluorescent color when pressure is applied, is ...
Chronic pain affects more than 50 million Americans, yet for decades, treatment options for pain that persists in the absence ...
Coffee has antioxidant benefits, and it may make a difference whether you use pre-ground beans or whole beans that you grind ...
It is well known that phosphorus is essential to life’s existence. For this reason, there has been a continued interest in ...
Learn how chemicals released by gut microbes end up in exhaled breath, and how researchers used those signals to identify ...
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Why whole coffee beans may be the healthier (and fresher) choice, according to experts
Coffee lovers swear by grinding their own beans for better flavor — and science suggests whole coffee beans may retain more antioxidants and health-boosting compounds than pre-ground options.
Scientists analyzing data from heavy ion collisions at the Large Hadron Collider (LHC)—the world's most powerful particle ...
Leeks, a sweet onion relative, are antioxidant-rich and may boost heart, bone, and overall health. Learn their benefits and ...
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