For the chive mayonnaise simply combine the mayonnaise, chives and sweet chilli sauce in a small container. Place in the refrigerator until needed. Place the cornmeal on a plate. Score four diagonal ...

This recipe yields delicious fillets with a crispy coating. You will need to use two pans, one for the fish, and another for the fries. Fill two fry pan with 1/2 inch of vegetable oil and heat until ...

When the weather turns warm, I want to spend more time enjoying it and a little less time in the kitchen. I look for meals with a relatively low fuss factor - a bowl of cereal doesn't count, and I can ...

CORVALLIS, Ore. – Consumers may be able to eat longer-lasting, potentially healthier fish fillets if research at Oregon State University makes its way to the supermarket. That's because OSU scientists ...