Add about 1/2 inch of oil to a medium or large cast-iron skillet. Heat over medium heat until the oil reaches about 350°F, or ...

Anne Byrn is a best-selling cookbook author based in Nashville, Tennessee, where she learned to cook and bake as a child alongside her mother, Bebe. You may recognize her name from “The Cake Mix ...

Cornbread made from scratch takes this delightful quick bread to a whole other level in moistness and flavor. This recip ...

Whether you prefer a slab of ribs or a pulled pork sandwich for your barbecue, chances are you won't turn up your nose at a good side of cornbread. It's flaky, sweet, just a little bit savory, and it ...

Southern families often cook a traditional New Year’s Day meal involving collard greens, cornbread and black eyed peas. In ...

PITTSBURGH (KDKA) - Rania Harris is back in the kitchen showing us how to make her recipe for cornbread and fresh sausage stuffing. Soak apricots and raisins in wine for 20 minutes. Heat oil in a ...

Growing up in a large family and now raising six kids of my own, I know firsthand what it takes to keep a crowd well-fed. It’s not just about quantity, but about making meals that are filling, ...

Karmen George from Halwa Bakery & Cafe joins us to make some tasty cornbread muffins in the kitchen. Watch Rachel anchor weekdays during 10 News at 5, 5:30, 6 and 7 p.m. Rachel also specializes in ...

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Sweet, buttermilk cornbread muffins that are super easy to make and super tasty too. It doesn’t get any easier! ✅Ingredients • ½ cup butter, melted • ⅔ cup sugar • 2 large eggs • 1 cup buttermilk • ½ ...