Starter: This vietnamese recipe is the best for a hot summer day ! Full of freshness, it's really good and so healthy you can have a lot of these ! Preparation: Step 1: Soak rice vermicelli into hot ...

Leafy lettuces and fresh herbs are more than just salad fixin’s. Roll them up, toss in some protein, and you’ve got a wrap. At the Asian market, the sight of fresh Thai basil, mint and cilantro puts ...

AMERICAN FOOD has always been something of a grab bag of international culinary traditions. “Because the United States is a land of immigrants, a boiling pot of different cuisines if not a melting pot ...

During the summer, burgers, chopped salads and food from the grill are staples on menus throughout town. But if you are looking for something a little different, that s still flavorful and fun, Pho ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

Summer is a lot of things, but fun for the cook ain’t necessarily one of them. ADVERTISING Summer is a lot of things, but fun for the cook ain’t necessarily one of them. It can get pretty muggy ...

Funky Fresh Spring Rolls ― the Milwaukee-based frozen spring roll brand known for its health-conscious, non-traditional flavors ― returned to local grocery store shelves last week with plans to expand ...

TrueMan McGee, the founder of Funky Fresh Spring Rolls, met Palermo's CEO Giacomo Fallucca on a panel of food-and-beverage entrepreneurs in 2017. Afterward, McGee said to himself, "I'm going to do ...

It’s been almost 10 years since TrueMan McGee founded Funky Fresh Spring Rolls, a business created with the mission of offering customers a delicious, healthful alternative to fried foods. Since then, ...

It's been a decade since TrueMan McGee sold his very first Funky Fresh Spring Roll. Today, his product is in 150 grocers. After nearly five years, the Funky Fresh restaurant at Sherman Phoenix ...

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