Food packaging is built to reassure shoppers. Certain words sound meaningful but often describe far less than people assume.

Patrick Nycz is President of NewPoint, a full-service food and beverage marketing agency, and author of Moving Your Brand Up the Food Chain. In the food business, where the only constant is how fast ...

Dr. Steen Tjarks is the CEO at T&T Design, a global packaging and artwork agency that specializes in private label. Private-label products have seen significant growth globally, and I see packaging ...

If you knew you’d have to work out for an hour after eating 2 slices of pizza, would you still chow down? British researchers think you wouldn’t. Since calorie counts on food packaging haven’t stopped ...

Half of Americans (53 percent) feel like food labels are sometimes misleading, new research suggests. In fact, mistrust in food labels extends to 11 percent of Americans who find food labels to be ...

Lecta Self‑ Adhesives has announced the expansion of its self-adhesive materials portfolio with the introduction of 'Adestor Gloss GP PFAS-free', a new label solution tailored for the food packaging ...

Conventional food labels require consumers to interpret visible information. Could and should they be modified to help the visually impaired make more informed food choices? More than 30 million blind ...

You want your patients to eat healthier. But American food labels don’t make that easy. A few diet and nutrition specialists offer tips for teaching your patients about food labels — including updated ...

From the amount of calories and fat to protein and fibre, food labels contain a wealth of information. But do we understand them? WH investigates If you’ve ever found yourself mid supermarket shop ...