The U.S. Department of Agriculture defines bioengineered food as food that “contains detectable genetic material that has been modified through certain lab techniques that cannot be created through ...

As of January 1 foods once known as genetically modified organisms (GMO) and genetically engineered foods (GE) will be labeled as bioengineered (BE), per the United States Department of Agriculture’s ...

Circuit says USDA wrongly let ultra-processed foods and QR-code-only disclosures dodge federal GMO labeling law ...

Much of the labeling winds up on products that contain ingredients made from four genetically modified foods: corn, canola, soybeans and sugarbeets. Genetically modified foods have been on supermarket ...

The USDA committed legal error by exempting “highly processed foods,” such as sugar, from being labeled as “bioengineered,” according to federal appeals court ...

A new national standard is meant to give consumers clarity about how their food was produced, but critics say the rules will introduce more... Say goodbye to GMOs. The new term for foods created with ...

WASHINGTON, D.C. — The U.S. Department of Agriculture, effective Jan. 1, authorized replacing its “GMO” symbol — specifying the inclusion of a genetically modified organism among a product’s ...

The Situation: The National Bioengineered Food Disclosure Standard, promulgated by the U.S. Department of Agriculture, went into effect on January 1, 2022. The Result: Food manufacturers, importers, ...

Sugar and other highly processed foods don’t have to be labeled as “bioengineered” as long as genetic modifications are undetectable, according to a federal judge. The ruling has affirmed the USDA’s ...

Consumers have a right to know what’s in the food they buy, and the labels on grocery products convey important information. Although genetically modified food is healthy and safe, we respect that ...